Posts filed under: Seafood

Mediterranean Tuna Pizza

  Mediterranean Tuna Pizza. Toasted mini naan bread topped with feta cheese, baby kale or arugula, a Mediterranean tomato parsley salad and flaky white tuna. These simple and flavor-packed flatbread pizzas...

Buffalo Shrimp Sliders

  Buffalo Shrimp Sliders. Slider buns stuffed with pan-fried shrimp tossed in buffalo sauce, topped with blue cheese dressing, blue cheese crumbles and thinly sliced celery. The ultimate appetizer for...

Warm Crab Dip

  Warm Crab Dip. Jumbo lump crab meat, shredded cheddar, cream cheese, cottage cheese, Old Bay seasoning and panko crumbs are baked in a cast-iron skillet until hot and bubbly,...

Mediterranean Salmon

  Mediterranean Salmon. Simply pan-seared salmon topped with a fresh and vibrant mediterranean salad of parsley, tomatoes, red onion, capers and feta in a red wine and extra virgin olive...

Roasted Salmon with Herbs and Pomegranate

  Roasted Salmon with Herbs and Pomegranate. Salmon roasted to perfection, then topped with a fresh chopped herbs in extra virgin olive oil and sprinkled with pomegranate arils. This is...

Seared Tuna Tacos

Seared Tuna Tacos. Street-size flour tortillas topped with wasabi, thinly sliced red cabbage, seared soy ginger marinated tuna, seaweed salad and sliced scallions. These Asian-inspired tacos are a tuna and...

Spiced Baked Salmon

  Spiced Baked Salmon. Salmon baked with a rub of cumin, brown sugar, garlic powder, chili powder and salt. Simple. Flavor-packed. And delicious. If you eat (and love) salmon as...

Seared Scallops with Cilantro Lime Sauce

  Seared Scallops with Cilantro Lime Sauce. Served with black rice and crispy roasted kale.  Seared scallops have got to be one of the most delicious things in the world. And...